Success stories often begin with humble beginnings, and for Benard Wanjohi, what started as a simple nyama choma side hustle has grown into a flourishing hotel business abroad.
Wanjohi left Kenya in 1999 for Burundi after securing employment with a milling company. Like many Kenyans seeking greener pastures, he initially focused on his job, but deep down, he harbored ambitions of starting his own business. Rather than rushing into entrepreneurship, he took time to understand his new environment, identify opportunities, and plan carefully.
While still employed, Wanjohi began selling nyama choma on the side. The small venture, though modest, became his stepping stone into business. He remained disciplined, saving a significant portion of his earnings and reinvesting profits back into the hustle. His ability to balance employment and business played a crucial role in building a stable financial foundation.
One of the key factors that worked in his favor was the relatively lower cost of living in Burundi. This allowed him to save more aggressively compared to what he might have achieved back in Kenya. With time, his savings grew, and he made a strategic decision to invest in land in Bugarama, an area that offered potential for future growth.
Wanjohi’s journey was not an overnight success. It took years of patience, consistency, and smart financial decisions. He gradually expanded his investments, channeling every bit of profit into building something sustainable. His focus remained on long-term growth rather than quick gains.
Today, his efforts have paid off significantly. Wanjohi owns a well established hotel with 24 rooms and a conference facility, serving both local and international clients. What began as a roadside meat selling business has transformed into a fully operational hospitality enterprise.
Having lived in Burundi for over two decades, Wanjohi has fully integrated into the local community. He has learned the language, built strong relationships, and established a stable life for his family, who now live with him abroad.
His story stands as a powerful reminder that success does not always come from large capital or immediate opportunities. Instead, it is often the result of patience, discipline, and the willingness to start small while thinking big.
For many young entrepreneurs, Wanjohi’s journey offers a valuable lesson: consistency and smart reinvestment can turn even the simplest idea into a thriving business.
