Nestled within the lush tea estates of Lari, Kiambu County (historically part of greater Limuru), lies The Green Experience, a fine-dining restaurant owned and operated by Ngina Kenyatta, daughter of ex‑President Uhuru Kenyatta.First opened in May 2018, this “multi‑million” venture blends luxury hospitality, local heritage, and agritourism .

The restaurant occupies what was once the Kenyatta family home in the 1980s, now repurposed to offer a unique fusion of culinary and cultural experience .

Guests are treated to elegantly designed indoor and outdoor seating overlooking sprawling tea plantations, forested backdrops, and immaculately landscaped grounds .

Buffeted by serene greenery, the venue offers a peaceful retreat within one of Kenya’s key tea-producing regions .

Fine cuisine is central to the experience. The Green Experience is staffed by highly trained, up‑and‑coming chefs who prepare a five‑course gourmet menu, complete with carefully paired wines (or premium non‑alcoholic options), as confirmed by guests like KICC CEO Nana Gecaga

. Its inaugural launch, attended by family and luminaries, gained attention for its blend of elegance and educational nuance .

Agritourism forms another key pillar: diners embark on guided tours of the tea estate, learning about various Kenyan tea varieties and sampling fresh brews along the way .

This immersive approach enriches the dining journey, positioning the restaurant as more than just a meal it’s an exploration of heritage, agriculture, and culture.

Following a closure for renovations in April 2024, the venue underwent upgrades to further enhance its appeal to both Kenyan and international guests

Ngina Kenyatta, born in 1992 and educated in South Africa and the US, is carving out her own path within her family’s storied legacy. Beyond hospitality, she engages in philanthropy, women’s empowerment initiatives, and cultural promotion .

The Green Experience stands as a testament to her vision: marrying luxury, sustainability, and cultural enrichment in a region famed for its tea.

By WhoownsKenya

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